This is one spice blend we just can’t live without. A heady mix of black pepper, coarse salt, and a bunch of other secret spices - just a shake or two will take your meal from ‘OK’ to ‘Heck ya!”
Sprinkle, rub or toss on: any steak, prime rib, tenderloin, pot roast, ribs, pork butt, pork chops, bison, wild game, burger meat, soups, stews, BLT sandwiches, eggs, oven-roasted veggies such as potatoes, carrots, squash, and anywhere you'd use black pepper.
Experiment with frying, roasting, smoking and grilling. Your cooking will be so awesome you might get some unexpected dinner guests knocking at your door.
Testimonial: "Don’t hesitate! Best steak rub I’ve ever had. I’m not embellishing. #delicious" ~Shaq T., Regina, SK April 13, 2019
Testimonial: "I tried your Burnt Canoe steak spice tonight and it was a great success. I followed your recipe. I normally can't eat steak without HP sauce. Tonight I did not. Thank you for sending me the steak spice. It will be the way we eat our steak in the future." Margaret J, Vancouver, B.C. December 20, 2018
and then...one month later Margaret followed up with this:
"The pork roast was delicious with your steak spice Burnt Canoe. But the best part was the gravy. I normally have applesauce with my pork but not today. My husband and son did the same thing. No applesauce. I would recommend your steak spice on pork."
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"So we used the [Burnt Canoe] Steak Seasoning in our burgers yesterday. 😊Maybe the best tasting burgers we have made. So tasty! The flavor, oh my goodness 👌" ~Tina A. Regina, SK March 25, 2019
Get ready to give'er in the kitchen!
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